Garlic. The first of the two aromatics. Fresh garlic cloves give the red curry sauce a savory baseline of flavor. Bulk it up with vegetables! All kinds of vegetables can be sauteed in the pan with the garlic and ginger, like bell peppers, spicy chili peppers, carrots, edamame, scallions, broccoli, cauliflower, bok choy, and more.

Another rival to Pot Noodles, and one that does better on the flavour front, Itsu’s Noodle Cups come in Chilli Miso and Satay flavours. To make the seasoning, you'll need to experiment. You'll need at least some of those chemicals, but you can probably find them with friendlier, less chemically-sounding, names. Use metallic tongs to toss the noodles with the sauce to ensure they are evenly coated so every bite is a flavor explosion. Things like soy sauce, for instance, in theory could be non-vegan. The same with maltodextrin and sugar. But the one Pot Noodle flavour that is definitely vegan friendly – the Asian Street Style Japanese Miso Noodle Soup flavour – contains all those, so they can’t be the culprits.Super Noodles contain palm oil. Some vegans choose to avoid unsustainable palm oil due to its links with deforestation. However, the palm oil used by Premier Foods is sustainably sourced, so this wouldn’t cause an issue.

Here’s an example of the type of thing you might like to try, but clearly you can experiment as you see fit and see what exciting flavour combinations you can come up with. Ingredients On the first point, there are various ingredients listed in most Pot Noodle flavours that could be derived from animals or which have used animals products during their manufacture. Asian Street Style Japanese Miso Noodle Soup Flavour

Other Vegan Instant Noodles

If you’re wondering which Super Noodles are vegetarian or vegan-friendly, then you’ll be pleased to know that vegetarians have five flavours of Super Noodles to choose from, while vegans have three. Noodle dishes are some of my favorites because they come together so easily and always feature a layered, flavorful sauce. These red curry noodles are no different! It’s an easy Thai-inspired recipe that puts red curry sauce-coated rice noodles on display. It is our policy that a product labelled as ‘vegan’ means that the product is not made from or contains ingredients derived from animals, has not been contaminated with non-vegan foods and that we can demonstrate this via scientific testing.