Prepare a 9 inch springform pan, by placing a piece of parchment paper at its base or simply by buttering and flouring the base and the sides. Preheat your oven to 180 degrees C or 350 degrees F. Listen, I don’t know too many foods that can make you feel all cheery inside than the sight of a beautiful, bright rainbow layered cake! Place the base colour in first. Tilt the springform pan such that the base colour is able to spread almost or already to the ends and circumference of the pan.

Dunelm Rainbow Cake Tins | Dunelm Dunelm Rainbow Cake Tins | Dunelm

Put 180g of the butter into a bowl with 180g of caster sugar, 180g flour, 3 eggs, 2 tsp vanilla extract and 20ml milk. Beat, using a hand-held electric mixer, until light and creamy. Notice how by placing the coloured batter at the center of the subsequent one at the bottom, it pushes the bottom batter outwards! Hence creating that beautiful rainbow effect! The five 18cm round pans allow you to bake all of the luscious layers at once, instead of needing to clean and refill a pan in-between bakes, so you can get your oven switched off sooner, and get on with the exciting part – assembling your rainbow cake! If you don’t have any self raising flour, swap it for an equal amount as plain or all purpose flour and add an extra 1 tsp for every cup. How to make a rainbow layered cake from scratchPour the food coloured milk to the two bowls of cake batter and stir them in with a clean spoon or spatula. Bake the rainbow layered cake Time Taken: Less than 2 hours ( excluding time taken for cake to cool, for applying crumb layer, for applying second layer after crumb layer ). The last time I made something rainbowish on my blog was when I made these rainbow (tie dye) cupcakesfor Isaac when he was potty trained. This vibrant, six-tiered rainbow creation is a guaranteed showstopper. The delicious layers of moist, colourful sponge are sandwiched with a lightly whipped cream cheese icing, making a super impressive celebration cake. See method Add a splash of milk to two small bowls then add some food colouring to each. Start with a little bit of colour then keep adding it until you have the right hue.

Lakeland Layer Cake 5pc Pan Set – 18cm Dia | Lakeland

I’ve listed the ingredients for all the layers as well as for making two layers at a time. What can I use instead of self raising flour? Measure the icing sugar, butter and milk and add them to a large mixing bowl or free-standing mixer.

131 comments on “Easy Rainbow Cake…From Scratch!”

This colourful rainbow cake is perfect for kids birthdays or any spectacular celebration. It might look like a challenge to make but it’s surprisingly easy – all you need is a good set of food colouring. Add food coloring to each bowl to create a vibrant red, orange, yellow, green, blue, and violet. (see note on how to make colors) Jump to Recipe Rainbow cake for kids This spectacular rainbow cake is a guaranteed showstopper. It’s so colourful but easy enough to make from scratch – simply make a basic cake and add some food colouring. It’s so easy, it’s perfect for kids. How to make a rainbow cake from scratch, easily!! Fail-proof buttermilk vanilla cake recipe that’s delicious, easy and downright impressive!”

Wilton Easy Layer 15cm Round Cake Tin Set | Lakeland Wilton Easy Layer 15cm Round Cake Tin Set | Lakeland

To make the buttercream, place the salted butter in the bowl of an electric mixer. Sift the icing sugar on top, bring the mixture together at a low speed, then beat at high speed for a few minutes until the mixture is pale and fluffy. Add the vanilla extract and beat to combine. Get your kids to measure the baking powder. Make sure they use their finger to level the tea spoon before they put it in so they get just the right amount.chevron_left Previous chevron_right Next zoom_in Hover over image to zoom swipe Swipe for more media I’ve made this cake at least 3-4 times and the cupcakes, too and it’s such a winner! Thank you! It’s gorgeous and so fun. Such a fun surprise to cut into it and see what the final cake looks like inside. The flavor is light and delicious without being overly sweet! The 2 key takeaways are 1) Like it says in the recipe -Don’t over bake the cakes. Because each layer is fairly thin it only takes 10-15 minutes max to bake. 2) I reduced the amount of sugar in the frosting to only 2 cups of sugar and it’s perfect- still sweet enough without being overwhelming and still has that lovely vanilla flavor. and wonderful light flavor.

cake recipe | BBC Good Food Rainbowr cake recipe | BBC Good Food

This is such an easy recipe which means it’s great for kids who want to give a helping hand. Children can help measure and mix everything together to make the cake batter as well as adding in the rainbow colours. Separate into six portions by using a 1/4 cup and 1/8 cup measurement ( explained above ), with the base colour having the most batter and the top colour having the least batter.Now, measure out the same amount of flour, sugar, and butter/margarine. Or just add 200g of each. Add them all to your mixing bowl. Preheat your oven to 180C / 160C Fan / 350F and grease 2 x 20cm (8 inch) loose bottomed cake tins with butter and line the base with a circle of greaseproof / baking paper. Mix the cake ingredients together Of course, having said so much, I have a side confession to make. I was actually pretty afraid of being pro-LGBT. We typically start with eggs so we can weigh them first and then add the same amount of flour, butter and sugar.