Fox's Sports Biscuits 200 g (Pack of 12)

£9.9
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Fox's Sports Biscuits 200 g (Pack of 12)

Fox's Sports Biscuits 200 g (Pack of 12)

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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Description

The Wafer Cookie was recorded to be available on the streets of Paris as early as the 14th century. There are even Renaissance cook books that have wafer recipes written on them.

If you love Japanese delicacies, then these types of biscuits are perfect for you! Monaka biscuits are made from azuki bean jam-filling which are sandwiched between two thin wafers. The wafers are made from wochi flour.Photo:Museum of Toruń Gingerbread, department of District Museum in Toruń,photographer: Krzysztof Deczyński Vanillekipferl Modern-day people lead very busy lifestyles. This can take its toll on a person’s well-being, so it is important to remember to relax sometimes, put everything aside and enjoy some peace and quiet. One good way to do so is with a cup of tea and some biscuits. This is a favourite pastime for many people across the world.If you are one of them, then you might appreciate the simplicity of the Indian Nankhatai biscuits. Originally, Cornish Fairings were sold as souvenirs at English fairs. Fairing types of biscuit vary per region. For instance, in the north, they were simple, decorated Easter Paste eggs. In the Victorian times, the most popular version of the Cornish Fairings were the spicedginger biscuits.

Vanillekipferl are small crescent-shaped types of biscuits, which are very popular in Middle-European countries. They are usually made with ground hazelnuts or almonds. Their typical flavour is due to vanilla sugar that is dusted on top. Springerle biscuits are traditional Christmas treats in areas such as Bavaria and Austria. Springerle are white, anise-flavoured types of biscuits, made from simple egg-flour-sugar dough.

The term Aachener Printen is a protected term. Therefore, all Aachener biscuits are distributed from the city of Aachen. The name Aachener was derived from the German city where this type of biscuit was created. Printen, on the other hand, has severaldifferent definitions. Created by London-based biscuit company Peek Freans in 1910, the Bourbon biscuit is now made by various manufacturers including all the leading U.K. supermarkets. It consists of two rectangular dark chocolate-flavored biscuits with a chocolate buttercream filling; it's an everyday treat that also feels kind of decadent.

There are many different versions of the Canestrelli types of biscuits, one for each of the many regions of Italy. The most common type, however, is the white, flower-shaped biscuit with a hole in the middle. They are usually rectangular or circular in shape. They also have different designs stamped on them. The images are imprinted with specially-carved rolling pins or flat moulds. After these types of biscuits are made, the designs are enhanced with edible food-colours. Macaroons, not to be confused with“macarons”, are American types of the famous French biscuit. Besides their name, they don't have a lot of things in common. Coconuts became popular in the nineteenth century, thanks to the Indian imports. Bakers used them to rewrite the macaron recipe.

About Us

Not only are they tasty and a delight for holiday festivities, they are also profoundly beneficial for your health, as its main ingredient aids digestion, so it is good for your overall health. They also go very well with Anisse, a traditional Italian liquor.



  • Fruugo ID: 258392218-563234582
  • EAN: 764486781913
  • Sold by: Fruugo

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