Fay Foods Puff Puff Mix 650g

£9.9
FREE Shipping

Fay Foods Puff Puff Mix 650g

Fay Foods Puff Puff Mix 650g

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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Description

I hv a measuring spoon that says teaspoon but I think the quantity is too much. Do I use regular teaspoon level or heap?

Fry until the bottom of the puff puffs are golden brown, then turn them around and fry the top side till golden brown too. The batter should float to the top of the oil, this is where the magic start, I just love the bits when the puff puff starts turning in the hot oil (reduce the heat a bit at this point so that puff puff can fry through and be well done) Test the oil to see if it is hot enough by putting a drop of batter into it. If it sizzles and comes up to the surface, then the oil is hot enough. If the oil is not hot enough, the batter will go down to the bottom of the pot and stay there. Hello, I think I added too much water while mixing my pufpuf, it came out watery, is der anything I can do to it please? You’re absolutely right—experimentation is indeed the spice of life, especially in the kitchen. Thank you for sharing your experience and your own creative twists.I am loving your recipes- I am an Australian woman with a Nigerian husband and he is loving me making your recipes!

Fry both sides until golden brown. If you are finding it hard to turn the Puff Puff while frying you can just press down the balls a little bit with your frying spoon before turning it. BEST RECIPE EVER!! This is a hit in our house, abd I love to add little coconut flakes to my puff puff After 5 minutes, add the flour mixture and vanilla to the yeast. Mix with whisk or hand into a smooth dough. I have never tried that but I dont think it will be good as the yeast will most likely cause the flour to ferment. The major reason for my search was to look for a way to tweak puff-puff enough to make it healthy and Dooney suggested “Baked puff muffins” and “oats and wholemeal flour puff-puff”. That was a breakthrough, guyz. Which inspired the above recipe.

Get The Easy Puff Puff Recipe:

Cover the bowl (airtight) with a clean dry cloth or aluminum foil and leave the batter to rise for about 45 to 50 minutes. In a large saucepan, pour vegetable oil into a pot until it's at least 3 inches (about 5cm) deep and heat on low. Too little oil will result in flatter balls. Put the flour in a bowl, add the ground nutmeg, powdered yeast, sugar and salt. Mix all these together. When ready to reheat the bofrot, you can warm it in the microwave for 10-20 seconds or until they are warm throughout. Another option is to reheated them in a preheated oven for about 10-15 minutes. How to Make Bofrot Mix Thks for sharing ds recipe,hv tried several recipes bt urs wrked so wel gues bcos I added baking powder. Love u. Muahhhh Reply



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