You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Abbracci are born from the union of an exquisite and delicate cream pastry, made with only fresh Italian milk, with the unmistakable deliciousness of cocoa. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Mulino Bianco is a brand of the Italian food company Barilla and is generally known for its Italian-style biscuits, crackers, bread and other baked goods.

It is Christmas and there is no better gift than sharing a hug, add a sweet delicious treat and I believe that we have a great gift for this festive season. Origine : Piémont (Vercelli) Ingrédients : Farine de blé, sucre, beurre, graisse végétale de palme, oeufs frais, cacao 2. The texture is light and crumbly and when it hits your tongue those little crumbs just melt and that vanilla/cocoa combo really plays with your taste buds. wheat fiber , skimmed milk powder, honey, salt, yeast agents (acidic carbonate Sodium, monopotassium tartrate, ammonium acid carbonate), vanillin aroma. However, best supermarket products and flavours may change over time, so it is important to check product packaging or consult official sources from the manufacturing company to get the most up-to-date information.Make sure to check out all the cookies made for this year’s Sweetest Season Virtual Cookie Exchange! Abbracci, “hugs” in Italian, are crumbly and delicious Italian butter cookies, where the white half reaches out to the other half, the dark cookie, in a harmonious embrace. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional.

You can also learn more by checking best supermarket product descriptions in our Best Grocery online marketplace. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. cm) and start by piping half-circles of white dough on the prepared baking sheet, leaving some space in between, taking into account the full size of the cookie, which is about 2/2. I am a consistent home baker, that is, you can find me in the kitchen making something almost every day. Experience pure culinary enchantment with Mulino Bianco's Abbracci, a creation that embodies the union of exquisite and delicate cream pastry crafted from fresh Italian milk, entwined with the irresistible allure of cocoa.While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.

These Abbracci, Italian Hug Cookies are perfect for dunking and are actually considered breakfast cookies in the Italian tradition. INGREDIENTI: Farina di GRANO, zucchero, burro, olio di girasole, UOVA, cacao 2,4%, SAHNE 2,1%, POLVERE DI LATTE, miele, sale, agenti lievitanti: E466 e E503, vanillina. Each bite is a journey through layers of flavour, a dance of creamy and cocoa-rich notes that captivate the senses. Sustainability has become a topic very close to our heart, and in recent years we have made great strives to do our bit for the planet.

We became 100% CO2 compensated by fully offsetting our remaining emissions, and our electricity comes entirely from renewable sources. skimmed MILK powder, honey, salt, raising agents [sodium hydrogen carbonate, ammonium hydrogen carbonate, monopotassium tartrate], vanilla flavour. If you have any specific product queries or require translation of product labels, please contact the manufacturer. Indeed, I was pondering which cookie recipe to share, and I think I found the right one, in these Abbracci biscotti, Italian Hugs Cookies. The Abbracci are born from the union of an exquisite and delicate short pastry with cream, made of only fresh Italian milk, with the unmistakable delicacy of cocoa.

uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. TIP: If you see that the dough is too hard to pipe (especially the cocoa one), just roll both doughs into medium/thick ropes, cut the ropes about 2 inches then overlap the cocoa dough onto the white dough to make a full circle.

Ideal to dip into your morning milk, coffee or tea for breakfast, with Mulino Bianco Abbracci you can find the unique taste of the authentic Italian breakfast. Thanks for the recipe, will help feed my cravings when I finish the supplies I bring back every time I visit my family! It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.