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Buster's Farm

Buster's Farm

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Two houses are based on excavations from Danebury Iron Age Hillfort near Andover. These include CS14, a stake built construction with willow woven between the hazel wall stakes. The second Danebury house is CS1, constructed with oak plank walls in line with the evidence of a slot trench discovered in the excavations. This house is furnished with Iron Age style furnishings. The butchery is run by Graham Smith, formally of High Street Fletching, who continues to prepare top quality meat, including the locally renowned Fletching Banger. As well as selling meat in the shop, they also supply the award-winning Griffin Inn in Fletching, The Hurstwood in High Hurstwood and the Lamb at Piltdown.

More than 10,000 schoolchildren a year come to Butser for visits to their really old past. There are several areas for hands-on instruction in archaeology, including a forest of tree stumps and rough wooden mallets, for breaking white chalk into fine powder for whitewash. Kids really get into smashing that soft limestone. Chains: These prevent the chained object from moving. The chained object must be matched or use a bonus item to remove the chain. Double chained items must have each chain removed separately. Among the range of meats, olives and cheeses, visitors to the shop should look out for products labelled with a wheelbarrow symbol, which were made on the farm using local ingredients. It was also in 2006 that the 'Longbridge Deverell House' started to collapse, and prompted a programme of redevelopment of the constructions across the farm. A major re-assessment of the techniques of building was undertaken. It was decided to use the opportunity to examine the accumulated information of a further 20 years of excavation evidence. [ citation needed] In 2021 Butser Ancient Farm launched a platform of documentaries about their experimental archaeology projects called Butser Plus. [14] See also [ edit ]Set at the heart of the 12,000 acre estate, Goodwood Home Farm is the largest lowland organic farm in the UK. It achieved full organic status in 2004 and boasts the first dairy herd to be totally organically fed in this country. Members of the Butser team regularly publish and present at national and international conferences regarding our experimental archaeology work. Below is a selection of recent work. To be sure, Buster Ancient Farm is a fascinating, friendly—even homey—visit, but the “ancient farm” doesn’t exist for its visitors. Butser is a working scientific laboratory, where the work of experimental archaeology is going on all around. Ancient crops, old-breed animals, building construction, woodwork, textiles, metal-working and all aspects of daily life 2,000 years ago are put to the test at Butser. Elsewhere across the farm enclosure other students are learning to weave long, flexible poles into fencing. As they put it, “if you value quality, traceability and authenticity you can do no better!” and it certainly is a charming place to visit. From woodland-reared pork and home-cured smoked meats to “the best free range organic bronze turkeys you will ever taste”, everything is made to exacting standards on their own farm.

Adsdean Farm has been selling its own beef and pork direct to its customers since Dennis Hoare opened the shop in 1970 at the height of the freezer boom. Now Dennis is 92 his son Tim has taken over. The shop has three butchers: Paul Leaming and Trevor Jones, who share a 40 year history with the shop, with newcomer Rob Hyde. As well as lamb from a neighbouring farm the shop sells its own cooked ham, pastrami, salt beef and ox tongue, and offers unusual cuts. Home-made sausages, bacon and gammon are popular, with cheese, ice cream, and Springs’ Smoked Salmon also available. Open 9am to 5pm Wed to Fri, 9am to 4pm Sat.The Iron Age enclosure also features grain pits dug into the chalk earth, an Iron Age toilet construction, a 9 post structure and bread ovens. [7] Roman Villa [ edit ] The reconstructed Roman villa The premise is simple. Archaeological excavations yield artifacts of Britain’s Celtic and Roman past. And archaeologists come to conclusions about life 2,000 years ago on the basis of their discoveries. Here at Butser Ancient Farm, they take the findings of archaeology one step further, and put the suggested hypotheses to the test. The aim at Denniker Farm Shop is to provide top quality, individually sourced meat and other products from local suppliers wherever possible, including on the farm itself, where they produce as much free range pork and lamb as they can.

The Doctor Who serial " The Mysterious Planet" was filmed at the farm. An episode of the 2005 BBC Television documentary series What the Ancients Did for Us examining the ideas and inventions of the Ancient Britons was filmed here. [ citation needed] The name Eggs to Apples comes from the Latin phrase Ab ovo usque ad mala, literally translated as “from egg to apples”, meaning from the start of the meal to the end. Eggs to Apples offers the feel of an outdoor market in a beautiful and environmentally focused indoor space. As Susannah Hewett, one of the shop’s owners puts it, “Eggs to Apples is the farm shop come of age. This is about the full basket shop and allowing our customers to buy everything they need to cook and eat fantastic food using high quality, affordable and where possible locally-sourced produce from within Kent and Sussex.” O’Brien, Charles; Bailey, Bruce; Pevsner, Nikolaus; Lloyd, David W. (2018). The Buildings of England Hampshire: South. Yale University Press. p.200. ISBN 9780300225037. Other considerations in experimental work on buildings can include variables such as the shape and pitch of roofing, thatching materials and techniques and the use of construction materials including wattle and daub, planking, turf and clunch. Opened in 2001, Sharnfold Farm Shop has built a loyal customer base, who nominated it as the Sussex Food Shop of the Year at the 2016 Sussex Food and Drink Awards.The largest of these is the Little Woodbury roundhouse with a diameter of 14.5m (48ft) and a 2 ring posthole construction. Estimated material quantities to build this house include 12t (12 long tons; 13 short tons) of oak for the frame and posts, 4t (3.9 long tons; 4.4 short tons) of Ash and Elder for the rafters, 7t (6.9 long tons; 7.7 short tons) of thatch, 1.5t (1.5 long tons; 1.7 short tons) of hazel for the wattle walls and 20t (20 long tons; 22 short tons) of daub. It would have taken 60 to 100 acres to have sustained a Celtic farm like this, both arable and woodland,” explains resident archaeologist Steve Dyer. “The farm would be home to some 50 to 60 people—a clan, or extended family.”

a b c d e f "Ancient Buildings and Archeological Experiments". Butser Ancient Farm . Retrieved 3 June 2021. The café makes pies, quiches, soups, ready-to-eat meals, cakes and the ever-popular cheese scones to eat in or take away. Chalton A1 is being constructed with alternate walls featuring hit-and-miss boarding and a gable end roof.Two houses are based on excavations from Glastonbury Lake Village and constructed to be as lightweight as possible reflecting the building constraints imposed by the marshy ground conditions of the landscape around Glastonbury. House M59 and M74 both feature very thin willow woven walls and reed thatch roofs. July: Trevor Creighton. Butser Ancient Farm at 50: celebrating half a century of experimental archaeology. Current Archaeology issue 389, August 2022 March 31st.Trevor Creighton: Paper: Butser Ancient Farm: Bronze Age Roundhouse Collaborative Project 2021 . EAC12. 12thEXARC Experimental Archaeology Conference. The Butser Project: Building a Neolithic House | Our Work | Wessex Archaeology". www.wessexarch.co.uk . Retrieved 3 June 2021. The Farm has also been used as a location in several feature films and television series including Horrible Histories: The Movie - Rotten Romans, Britannia, Arthur and Merlin, The Four Warriors and Gladiatress. [13]



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