Some people say that breakfast is the most important meal of the day, and whether that’s true or not there are definitely many great breakfast foods to enjoy. Embrace your inner child sidling on up to the diner counter, and pull out some decadent ingredients when you make diner pancakes at home. Be whimsical and fun with your combinations. Bananas and butterscotch chips? Yes. That’s what we are here to do in this tutorial, so make sure that you read all the way to the end of the guide. For this one, I have fluffy pancakes, crepes and Danish aebelskiver - round pancakes. Get creative with your pancake breakfast ideas! When all the liquid has been added, use a rubber spatula to scrape any elusive bits of flour from around the edge into the centre, then whisk once more until the batter is smooth, with the consistency of thin cream.

In this second step of your pancake drawing, we will be adding a few more pancakes to the pile along with drawing some more details for the plate.

How to Draw A Pancake – Let’s Get Started!

My favourite though is a vintage wooden serving tray. It's wooden, has a lip and has handles so I can carry it when necessary. I, for one, love malted milk anything — chocolate, milkshakes, pancakes — so I use 3 tablespoons (26g) of malted milk powder per cup of flour. For our Buttermilk Pancakes recipe, that means adding 6 tablespoons (which is a generous 1/3 cup or 52g) of malted milk powder to the dry ingredients.

If you’ll be using this pan frequently, opting for a material like reinforced cast metal should ensure longevity. A simple bowl of flavored or plain yogurt is always a nice touch. Or get fancier and try my easy 2 ingredient cheesecake-like Nutella Dip, or a healthy Chocolate Avocado Dip or even Strawberry Dip. A bowl of Cool Whip, jam, peanut butter, Walnut Butter, straight-up Nutella or whipped cream would be great too. Perhaps some marshmallow fluff if you're feeling decadent. To capture the essence of diner pancakes, omit the sugar in your pancake recipe and add between 2 and 3 tablespoons of malted milk powder for every cup of flour in your recipe. Opt for the higher amount if you're looking for a more noticeable malted milk flavor. We like the Lodge Pre-Seasoned Cast Iron Reversible Griddle/Grill because of its outstanding durability and unbeatable versatility. The De Buyer Mineral B Carbon Steel Crepe & Tortilla Pan is also a versatile and a worthwhile cookware addition. What to Look for in a Pancake Griddle MaterialThese could include a side of bacon, a muffin or maybe simply a cup of hot coffee. What are some others you could use? Remember these takeaways the next time you whip up a batch of pancakes — you can also find them at the bottom of our Buttermilk Pancakes recipe in the baker's tips. If you’re using King Arthur Unbleached All-Purpose Flour (which has exactly the right protein content for diner pancakes), you should use about 1 1/4 cups (283g) of liquid for every cup of flour (120g) in your recipe.