Eat Well for Less: Quick and Easy Meals

£7.495
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Eat Well for Less: Quick and Easy Meals

Eat Well for Less: Quick and Easy Meals

RRP: £14.99
Price: £7.495
£7.495 FREE Shipping

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The sale of customised goods or perishable goods, sealed audio or video recordings, or software, which has been opened.

She spent 15 years at ITV working on a varied output from Trinny and Susannah to I¿m A Celebrity Get Me Out of Here! She joined RDF in February 2011 as an Executive Producer and became Head of Popular Factual in 2012. With Eat Well for Less: Family Feasts on a Budget, feeding your family tasty and nutritious meals has never been easier. Read more about the condition New: A new, unread, unused book in perfect condition with no missing or damaged pages.I liked that there is a big selection to choose from, including quicker meals to make, as well as meat-free meals. This book is full of delicious and healthy recipes that will help you feel good about yourself and your diet. I like to cook from new recipes and get new ideas, and this has some new ideas, as well as new and tasty twists on some classics. Jo Scarratt-Jones is the executive producer for the BBC series Eat Well For Less and the author behind every cookbook to accompany the series.

Featuring a foreword from Gregg Wallace and Chris Bavin, Eat Well for Less: Family Feasts on a Budget makes it simpler than ever to cook great food for all the family without breaking the bank.It is a good choice because it is packed with different meals, planners, time-saving, and money-saving tips, with plenty of recipes to choose from, from breakfast to desserts. Now, as families across the UK face the cost of living crisis, the team is back with a timely new cookbook and TV series just when we need it most. Including quick and healthy breakfasts, delicious snacks, simple but hearty dinners, indulgent puddings and everything in between, the recipes in this cookbook are easy to follow and use only widely available ingredients. They both taste great, are quick to make, and use up a lot of ingredients that you’re likely to have in the house already. Our Non-Fiction Range includes: Academic, Photography, Audio books, Business, Cook Books, Craft Books, Health and Fitness Books, Mind, Body, Spirit (Tarot).

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PO Box, Afghanistan, Albania, Algeria, American Samoa, Andorra, Angola, Anguilla, Argentina, Armenia, Azerbaijan Republic, Belarus, Benin, Bhutan, Bosnia and Herzegovina, Botswana, British Virgin Islands, Burkina Faso, Burundi, Cameroon, Cape Verde Islands, Central African Republic, Chad, Comoros, Cook Islands, Côte d'Ivoire (Ivory Coast), Democratic Republic of the Congo, Djibouti, Equatorial Guinea, Eritrea, Ethiopia, Falkland Islands (Islas Malvinas), Fiji, French Polynesia, Gabon Republic, Gambia, Georgia, Ghana, Greenland, Guam, Guinea, Guinea-Bissau, Guyana, Haiti, India, Iraq, Kazakhstan, Kenya, Kiribati, Kyrgyzstan, Laos, Lebanon, Lesotho, Liberia, Libya, Macedonia, Madagascar, Malawi, Mali, Marshall Islands, Mauritania, Mauritius, Mayotte, Micronesia, Moldova, Mongolia, Montenegro, Morocco, Mozambique, Namibia, Nauru, Nepal, Netherlands Antilles, New Caledonia, Niger, Nigeria, Niue, Northern Ireland, Palau, Papua New Guinea, Puerto Rico, Republic of the Congo, Russian Federation, Rwanda, Saint Helena, Saint Pierre and Miquelon, Saint Vincent and the Grenadines, San Marino, Senegal, Serbia, Seychelles, Sierra Leone, Solomon Islands, Somalia, Suriname, Svalbard and Jan Mayen, Swaziland, Tajikistan, Tanzania, Togo, Tonga, Tunisia, Turkey, Turkmenistan, Tuvalu, Uganda, Ukraine, Uzbekistan, Vanuatu, Vatican City State, Venezuela, Virgin Islands (U.There are around 80 recipes which cover all eventualities from breakfast to supper and everything inbetween. Jo Scarratt-Jones has created the book, who is the executive producer for the BBC series of the same name, Eat Well For Less. From the quick and healthy Breakfast Burrito to simple but hearty dinners like Ratatouille Lasagne and Southern Style Chicken, all 80 recipes are easy to follow and use only widely available ingredients. And of course, if you loved the first Eat Well for Less cookbook and TV show, you're bound to like this one too.



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