I can definitely see why Shelly does nutrition based on such a small serving, it’s a decadent treat even in small amounts. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. And once you've given the recipe a go, I'd love you to come back and leave a comment letting me know how yours turned out. I mean, I know there are some people that don’t like chocolate, but it’s something most of us bake quite often.

They do have a cooling time but I’m not sure who can honestly wait to eat brownies after baking 😉 One sub I made was using coconut oil instead of vegetable oil and didnt notice a difference. I probably could have taken them out of the oven at 25 minutes but even at 27 minutes they were still moist and delicious. So if you're looking for a great chocolate chip cookie recipe alongside an easy dinner idea, you're in the right place! Ingredients: Sugar, butter (MILK), chocolate (MILK,SOYA), Margarine (MILK, SOYA), EGGS, Cereals containing GLUTEN, MILK, Cocoa powder, salt, PEANUTS, NUTS. Grease and line an 8-inch square pan with baking or parchment paper, ensuring two sides of the paper overhang.A brownie made with cocoa powder, like My Kid’s Favorite Brownies, are fantastic, but you don’t get that same fudgy texture. I started this site to justify my love for sweet treats, but realized my family actually needed real food too!

Please always read the labels, warnings, and directions provided with the product before using or consuming a product. It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement. In this brownies recipe, I use melted chocolate instead of cocoa powder because if gives your brownies a deeper chocolate flavor, as well as adding to the thick, dense texture.Alternatively, you can put an inch of water in a pan, place the bowl on top (so that the water isn't touching the bowl) and bring to the boil so that the steam gently melts the chocolate, stirring as you go. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.

We’ve made One Bowl Cocoa Brownies, Nutella Swirl Brownies, Peanut Butter and Jelly Brownies and even Brownie Bites. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition.We had a go at breaking the record ourselves, but it turned out the biggest challenge was not eating them for long enough to even attempt it.