Yes! Feel free to mix in ⅓ cup of your favorite semi-sweet chocolate chips or chocolate chunks. Just make sure you are using high-quality ingredients! I DO NOT HAVE A MICROWAVE, WHAT SHOULD I DO? If the white chocolate in the piping bag starts to harden up, put it onto a paper plate and microwave for 15-20 seconds or until the chocolate is melted. There are so many reasons why these Halloween Chocolate Covered Oreos are awesome. First of all, this spooky Halloween dessert is super fun! They look like Halloween and can be served for any occasion. This delicious treat works for every season too! Just change up the Oreo color of flavor that you use. Oreos: Any kind of Oreo cookie will work for this recipe. Try one of their fun flavors like espresso, dark chocolate or even golden.

Secondly, this Oreo dessert doesn’t require any baking or the stove at all. A few minutes of melting chocolate wafers in the microwave is all you do and the rest is just dipping and creating. Add sprinkles – Accessories these with some festive colored sprinkles or shaped sprinkles like a bat, cat, pumpkin, etc.

My kids are just hitting the age where they like a little bit of gore during Halloween, so these Spooky Halloween Oreos at Family Fresh Meals ( above and very top) are at the top of my list. My kids immediately screamed, “yes!” when I showed them this Halloween treat recipe. They may even be the easiest to create out of all the ideas here, which is a win for both of us. Dip the cookie in the chocolate completely, making sure the cookie is completely coated. Use a fork to tap the side of the bowl and remove any excess chocolate. Toppings: Use festive sprinkles, nuts, mini chocolate chips or anything else you have on hand or would look nice. Add the flour mixture to the butter mixture –Slowly mix the flour mixture into the wet ingredients and blend the ingredients together until everything is moistened. This no-bake recipe is very simple, but there are a couple of things to bear in mind when making them. Get the Right Consistency.

The easiest thing to do is to put them on a colorful paper plate, wrap them in cellophane with a pretty ribbon and a gift tag. #bestfriendsforlife More Halloween Treats For Kids This is how you can make these spooky sweet treats. Make sure to scroll down to the recipe card for the full detailed easy steps! Take the remaining Oreos and crush them into large pieces and gently press them on top of the cookie dough. My kids and I made these on a rainy afternoon and had so much fun. If your kids are like mine, they have a short attention span. candy wafers- Since we are going with a spooky twist on this fun treat you can use white, purple, orange, or evenScoop. Using a small cookie scoop, scoop out the dough and roll the Oreo mixture between your hands to form balls. Place them on the parchment lined cookie sheet. Freeze for 10-15 minutes or until they are slightly firm.

Dipped Hallowen Oreos – this is one of the most popular ways to use Oreos for Halloween. When we say dipped, we of course mean dipped in chocolate. Normally you would use colored chocolate flavored dip, in orange, purple or even while if you’re creating mummies. This approach is much easier than creating elaborate pattern by hand with icing bag. I hope you and your kids have as much fun as we did putting these together and just as much fun gobbling them up!Add the Oreos on top of the brownie batter then cover with the rest of the batter. We are using whole Oreos and some sliced-in-half Oreos for this step. With a butter knife, scrape half of the cream off the cookie. Divide that cream into two, and roll into two small balls. Gently flatten with your finger. These two rounds will become the white of the bat’s eyes. It would be best if you used vegetable shortening in this recipe. Vegetable oil and/or butter are not recommended substitutions. Working while the chocolate is still wet, add the melted white chocolate to a piping {or zipper bag} and make a swirl {with 3 rings} starting on the outside and ending in the middle. Melt purple candy melts in the microwave. It is best to melt using 30 second intervals to prevent burning.