Pallini Limoncello Liqueur 1 Litre Bottle

Product Information

The best lemons of Italy, from the Amalfi Coast, from controlled cultivation, are used for this perfect balance between sweet and sour.

Thus the lemon liqueur is characterised by the intense and fragrant flavour of freshly picked lemons, and the orange liqueur is made from the best oranges in the area, cultivated using ancient farming techniques, which give them a unique and inimitable taste. These decisions are signaled to our providers who participate in the Transparency and Consent Framework. Lemons, hand picked, are put in infusion immediately, so that their freshness and flavor are enclosed in each bottle. It is used to establish a user session and to pass state data via a temporary cookie, which is commonly referred to as a session cookie.

While always the perfect digestif served neat at the end of a meal, Pallini is also a versatile addition to a variety of cocktails. Pallini limoncello is crafted from an authentic recipe created by the Pallini family more than 100 years ago. Pallini Limoncello is made using non-pesticide Sfusato Amalfitano lemons, which translates to the “Amalfi spindle”, referring to their unique shape. Complex palette of aromas, expertly anchored in alcohol that is always present but never overpowering. The typical pergola of the Sorrento Coast is a true masterpiece of craftsmanship, made of chestnut poles and covered with the characteristic 'pagliarelle' that offer adequate protection against the weather, allowing the light to penetrate and carry out its beneficial action.

In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Limoncello Pallini is a liqueur made with the infused lemon rinds Costa d'Amalfi IGP" cultivated with traditional methods and hand-picked on the terraces of the Amalfi Coast.

Like a Proust madeleine, you only need to put a single drop to your lips to embark on a journey of sun, sea and delicate sea breeze.

Born from a home-made recipe with a procedure that is as simple as it is ancient, it has been a favourite after-meal since the beginning of the 20th century and the unfailing companion of moments of intense conviviality.Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition.

Only Sorrento lemon peels (PGI) are used for the exclusive production, as they have a thick skin and are rich in essential oils. In 1922, the business was moved to the heart of Rome, where it has built a strong reputation for exquisitely made spirits. A full, rich mouthfeel awakens the senses with delicious, chewy flavours of freshly zested lemons developing a hint of soft, earthy flavours beyond, and a faint indication of dried spices. For this extremely fruity liqueur, we mainly use the lemon variety Femminello, which is widespread in Italy. We at Bottega Alcolica use cookies and similar technologies for technical purposes and, with your consent, also for other purposes (improvement of the experience, measurement and targeting of advertising).

AROMA: A strong aroma of fresh lemon zest is balanced with a slight bitterness and alcohol over time.