As we mentioned, this model is flanked by a side burner. When the burner isn’t in use, a metal shelf covers the heating element, so this space can be used to hold side dishes or barbecue tools. Once the charcoal is mostly covered in a layer of light grey ash, it’s time to place the food on the grate. With our hybrid grills, you can easily use the gas burners to ignite the charcoal. What grilling accessories do I need? We tested the two-burner grill, which is the smallest in the Char-Broil Gas2Coal 2.0 range. It measures 116.8cm (H) x 114cm (W) x 62.9cm (L), with a cooking area of 47.8cm x 44.5cm.

Nowadays, Char-Broil grills are designed and developed by a core team in the USA with global support and boasting a total of more than 425 years of industry experience. Our Engineering department provides expertise in the fields of mechanical engineering, materials engineering, gas combustion and plastic and die casting design. When developing our grill products, our engineers use state-of-the-art software to spark a passion for barbecuing among people all over the world with our optimal heat transfer and ergonomic designs. On top of all this, we also guarantee top quality standards. For many barbecuing fans, grilling with a charcoal grill is still the only authentic way to barbecue. From igniting the charcoal to tending to the hot embers and right through to enjoying that delicious smoky barbecue flavour, barbecuing with charcoal grills is a truly special experience.

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Our Gas2Coal 2.0 4404 burner is even equipped with two charcoal pans, meaning you can grill with charcoal on one side and gas on the other side at the same time with this hybrid barbecue. How difficult is it to switch from gas to charcoal on a hybrid BBQ?

First, distribute the briquettes or charcoal evenly in the firebowl. It’s important to ensure that there are no gaps. You can alternatively pile up the charcoal or briquettes in the middle of the cooking grate and then place the food to be barbecued directly over the charcoal. To make lighting the charcoal as easy as possible, you can either use our half-time charcoal starter, a variant on a charcoal chimney, or a standard charcoal lighter. The food came out tender and juicy, with a distinctive “char-grilled” taste, almost the same as for coal. For the drama of a smokey barbecue and the longevity of the heat, I'd opt for charcoal grilling when entertaining for a crowd, because it's a less gas-intensive way of cooking and there's little risk of fuel running out. Char-Broil Gas2Coal BBQ: what we like The Kettleman, our next-generation kettle grill, features our patented TRU-Infrared cooking technology, which prevents flare-ups and makes your barbecued food up to 50% juicier.It combined the best features of gas and charcoal barbecues - easy to start and great flavour - into one machine that you can use interchangeably depending on what you fancied. Let’s say you’ve taken a look at this Char-Broil Gas2Coal Hybrid Grill review and want to keep your options open. That’s fine—there are plenty of hybrid units out there. Here’s a look at three popular ones. #1 Royal Gourmet Dual 3-Burner Gas and Charcoal Grill Combo Stainless steel is also an effective heat distributor. When you use the gas burners, the food should cook thoroughly and evenly. What does the Char-Broil Gas2Coal Hybrid Grill have to offer that the competition doesn’t? Let’s take a look. But what if you actually want to make the most of both options and can’t decide which one to choose? No problem at all: simply opt for a hybrid BBQ! Our Gas2Coal hybrid barbecues can be converted from a gas grill into a charcoal grill in less than 60 seconds, without needing any tools whatsoever! The charcoal is then simply ignited with the gas burners, without any charcoal lighter.

The Char-Broil Gas2Coal is a design the brand first unveiled in 2016, with the barbecue equipped for both gas and charcoal cooking.The Premium 4 burner grill cover fits the Gas2Coal 2.0 440 and other 4 burner grills. The 3 burner grill cover can also be used to cover the Gas2Coal 2.0 330. For our All-Star universal grill, we offer a tailor-made grill cover (the All-Star cover). All that needs to be done is to simply light the lumpwood charcoal or briquettes with the gas burners, with no lighter fluid being required, in the patented charcoal tray to ensure uniform heat and minimise flare-ups. The patented special design of the charcoal tray creates air movement which impacts on the charcoal from the top surface to allow the charcoal to burn top down instead of bottom up with the guided airflow reducing flare ups and creating more efficient burning while giving more even heat distribution. Side shelf: a handy place for your barbecue tools and cooking accessories or as an extra work surface while grilling.

Two large wheels are affixed to the legs on the left-hand side of the grill. The other legs are stationary. Although the unit weighs in at a hefty 110 pounds, this design makes it more maneuverable, particularly by hybrid grill standards. Warranty The Gas2Coal comes with a stainless steel tray, equipped with long grooves to accommodate the gas burners. The spaces between the grooves can then be used as compartments for holding charcoal briquettes.Do you love playing with fire? Is grilling with charcoal the ultimate barbecuing ritual for you? If so, charcoal grillsare the ideal option for you, offering both that smoky charcoal aroma and a genuine barbecue feeling. The Char-Broil Bullet Smoker is our traditional charcoal smoker with an easily accessible ash pan. This lidded charcoal barbecue has a lid-mounted thermometer that enables you to optimally monitor the temperature of your grill. Having always cooked on basic charcoal grills that cost a fraction of the price, we weren't sure this one could deliver results worthy of the extra expense but the Char-Broil Gas2Coal 2.0 surpassed our expectations. Both gas and charcoal modes cooked excellently, but you get different flavor profiles and cooking experiences depending on which you opt for. If you want to put on a last minute BBQ dinner, just firing up the gas mode takes minutes, and for preserving fuel and achieving that authentic summer alfresco dining experience, the charcoal really is first in class. Char-Broil Gas2Coal BBQ: what we don't like We left the removable bits to soak overnight, which meant there was minimal scrubbing involved by the morning.