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Hot Star Malaysian style Spicy Satay Honey sauce is inspired from our love of the bustling streetfood scene in Malaysia & Singapore. Hot Star premium honey sauces are made in our own production kitchens in the heart of Norfolk, the entire production is run by us. PREMIUM JAPANESE SOY; our specially brewed soy is from Japan, where they use traditional methods and skills since 1873; matured to deliver a distinctively sweet & rich umami taste. The 340g Squeezy bottle is dynamic and brilliant for busy kitchens. Using high quality ingredients and 100% recyclable materials, it’s easy to open the new ‘Twist & Drizzle’ top, it’s also more fun and the runny honey consistency enables precision pouring on your food.
Whether you drizzle on cakes, ice-cream and sundaes or even pancakes, porridge and brownies… you’ll love the rich and buttery indulgence it brings. Our delicious double cream is produced without compromising on quality or taste; supplied fresh from a local dairy farm, we make our sauce on the same day which means it’s rich, delicious, natural and fully traceable. Drizzle the sweetness of Chocolate and Honey Sauce over your favourite desserts to add a luxurious touch.
The 650g squeezy bottle is truly the best hot honey of choice for drizzling on your food. Fully recyclable plastic, It’s an easy to handle size with a convenient flip top cap and offers a lighter alternative to glass as well as less fragile in busy kitchens! Balsamic Di Modena Honey gives a rich, sweet and sour glaze inspired by our love of authentic Italian cuisine. Hot Star Honey was also highly commended in the new ingredient category at the PAPA (Pizza and Pasta Association) Awards in early November, beating pizza giants including Pizza Hut and Papa John's Pizza.
GOCHUJANG: Combining chilli, ginger and garlic with sesame, soy and Korean Gochujang bringing a rich spicy taste to your dishes. INGREDIENTS; honey (32.00%), Single Cream ( milk), Dark Chocolate (20.00%), (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), Double Cream (12% ( milk), Golden Syrup, Vanilla Flavouring, Sea Salt, Acidity Regulator (Lactic Acid), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum) PREMIUM JAPANESE SOY; our specially brewed soy is from Japan, where they use traditional methods and skills since 1873; made from salted soy beans and matured to deliver a distinctively sweet & rich umami taste. ENHANCES FLAVOUR OF FOOD; the savoury sweet-heat will enhance the flavour of your dishes to become a SWEET-HEAT SENSATION!.. ideal for drizzling on rice, noodles and stir-fry’s, salmon and steaks or for dipping sushi, dumplings and dim sum. Sweet, deliciously smooth honey skilfully blended with buttery double cream and richly decadent dark chocolate.It’s made in Norfolk, where we marry the sweetness of natural honey, fiery Scotch Bonnet peppers, fruity apple cider vinegar with our specially toasted spices.
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