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Posted 20 hours ago

Double-Layer Commercial Hamburger Machine, Bun Toaster, Electric Burger Baking Cooking Equipment, Fast Heating, Suitable for Home, Restaurant

£9.9£99Clearance
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About this deal

Thanks to its power of 1800 W, the commercial bun toaster comes with amazing efficiency and good working hours. It is suitable for toasting up to 450 slices of buns per hour (suitable for bread and bagels too). With this model, you’ll always have enough quantities of buns for hamburgers.

No matter how you cook burgers or what you put on them, I want to show you the hands down best way to instantly improve any burger! You need to toast burger buns! This will elevate your burgers to gourmet status. Toasted brioche buns or any other kind of bun taste so good! Be careful when broiling your buns, as they can easily burn this way. Your best bet is to simply keep an eye on them! With its strong and durable stainless steel body, the toaster comes with a high power of 2700 W and it can toast 1000 slices per hour. Commercial Durability– to have a toaster that will last, it needs to be made of high-quality materials. Of course, metal materials are the best so try to choose a toaster that is constructed of stainless steel or aluminum. These materials don’t rust nor break, and they are suitable for countless uses for a long period of time.In-N-Out Sauce - Similar to Thousand Island Dressing, In N Out Sauce is creamy and tangy. Addin this sauce will make your burger taste like its from In-N-Out.

At Room Temperature– Cover your toasted burger buns and let them stay at room temperature for up to 3 days. The moisture in the butter will cause your buns to become soft. So, you’ll want to re-toast them on a pan or in the oven before using them. You shouldn’t need to add any more butter, just use the butter that is already on the bun to crisp it up.The toaster comes with good and professional workmanship, and it is big but suitable for every professional kitchen. Durable Materials– to have a commercial burger bun toaster that will last, you need to choose the one that is constructed of high quality and strong materials of the making. Of course, the metal materials, such as stainless steel, cast aluminum, and chrome, are the best ones on the market. They are the most durable too. Sadly, as delicious as toasted hamburger buns are, they won’t save. Take the time to only make the hamburger buns you will consume now. Remember, you can always toast some more later, but you can’t un-toast hamburger buns. What to Do With Leftover Toasted Hamburger Buns The commercial burger bun toaster comes with a strong and durable stainless steel body that doesn’t rust. It is also resistant to heat and high temperatures. This model is designed to last. When it comes to its efficiency, it provides good working hours and great performance thanks to its high power of 2700 W.

Sometimes there just isn’t enough space on the bbq, or, if you live in the Northern hemisphere, you’re currently in the dead of winter and grilling simply isn’t an option. You can likely only fit 2 buns at a time in your skillet or griddle without overcrowding the pan (you want to ensure they are not overlapping). The toaster comes in a standard conveyor size. Its dimensions are 19 x 16 x 16.5 inches, while its weight is 29.9 pounds. This big toaster is suitable for every professional kitchen and restaurant, as well as a fast-food shop, sandwich bar, and more. The bun toaster requires some space but thanks to its efficiency, it’s worth it. RELATED: What To Serve With Hamburgers – 21 Sides For Burgers How To Toast Hamburger Buns In A Skillet/Griddle?

In the Oven

Whether you’re a newbie to the burger world or simply want to improve your skills, this article will provide you with the top 5 best ways to toast your buns. The commercial bun toaster comes with high efficiency. It has a power of 1350 W so it provides great working hours. Also, it is suitable for toasting up to 150 slices of buns/bread per hour. This model comes with 2 toasting modes, buns and bread, and it also has a “standby” function. Spread a small pat of room temperature butter on the cut side of each bun. On a grill, place the buns cut sides down and toast burger buns until just golden, around 10 seconds.

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