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Dark Matter: The New Science of the Microbiome

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The “gut microbiome” is the name we have used to describe not only the wildly diverse collection of microbes that live there, but also what happens when they interact with each other and with our bodies. In other words, it’s an ecosystem made up of trillions of microbial life forms going about their business inside us, as we go about ours. The scale of the task is immense. The bacteria in the gut alone weigh close to 1.5 kg, they’re made up of about 100,000,000,000,000 bacterial cells (that’s 100 trillion) – equivalent in number to the total number of cells that make up the human body – and they speak millions of different molecular languages. Another major challenge in studying the microbiome is its physical distribution. The micro- biome is dispersed across our bodies in different niches, each with varying total abundances of microbes. Being clear about our anatomical definitions is important. In this ground-breaking book, surgeon and expert on the microbiome, James Kinross, takes us on a guided tour of our extraordinary inner universe, showing how our relationship with microbes may hold the key to why we are increasingly succumbing to diseases and conditions such as cancer, Alzheimer's, autoimmune conditions and allergies. He highlights how hyperglobalization and our addiction to antibiotics has transformed our internal ecosystems and why this matters so much to our future health and happiness. This is a really nuanced and difficult thing to talk about, because of course, sometimes we have to take medicines,” says Dr Kinross. “I don’t want people to think that if your GP recommends antibiotics you shouldn’t take them.” Engaging ... [ Dark Matter] stands out in revealing the microbiome through the eyes of a clinician who sees each patient not just as a human, but as a human entwined with a complex, dynamic ecosystem New Scientist

Ready for your crapsule? Faecal transplants could play a huge

He is increasingly interested in how the gut microbiome develops in newborn babies and the implications on our long-term health. We eat a lot of fermented foods in our house,” says Dr Kinross, who lives in London with his wife and two children. “We have a lot of kimchi and sourdough. We try to have a meal every day with some form of fermented food. Again, this is the whole microbiome argument. It improves the richness and diversity of the gut. We really like to do that.” Do eat 30 different fruits and vegetables a week Socialising with others is important for your gut – just as for your brain. “Your gut and your brain are completely connected. So socialising is a really important way to maintain and optimise your gut health.” Dr Kinross tries to eat with his family as much as his work schedule allows.In his new book Dark Matter: The New Science of the Microbiome, Dr James Kinross lays bare the mind-boggling world of what lies in our guts: the delicate ecosystem of trillions of microbial life forms that live within us all. Without us even realising, our gut’s unique ecosystem is the missing link in modern medicine and what’s more, is heavily influenced by our environment. Some of these studies are extremely encouraging and offer treatments where few effective medical therapies exist. For example, FMT appears to be a promising treatment for irritable bowel syndrome and a recent study suggests that its benefit can last for many years: 125 patients were randomly assigned to receive either 30g or 60g of faeces from the same donor or a placebo transplant containing their own faeces. Researchers not only found that the FMT improved the symptoms, but there was a lasting benefit three years after it was given. The human microbiome represents the most important new therapeutic target that we have for treating the greatest threats to human life in the 21st century and for preventing future pandemics of pathogens. This was not only important for Ray – it is critical for all of us: without a stable and diverse microbiome, we may well lose our minds. Behind all this is a simple message: microbes are not the enemy. Tumeric, ginger, and other species are recommended but they’re not a panacea for a healthy gut,” says Dr Kinross. “We have to be quite careful when we’re talking about this. If you’re putting turmeric on fatty sausages, it’s not going to make any difference. Spices have to be part of a bigger nutritional strategy.” Don’t overuse antibiotics

Dark Matter: The New Science of the Microbiome : Kinross

A totally addictive and illuminating read. Compelling from beginning to end, presenting crystal clear insight into the hidden microbial world that lives within us all. * Dr Saliha Mahmood Ahmed, gastroenterologist and bestselling author of The Kitchen Prescription * Lifestyle Myths about antibiotics debunked - from how long to take them for to impact on your gut health Read More Don’t underestimate the link between gut health and mental health What I particularly loved about this book is its strong scientific foundation. Kinross, a world-leading microbiome scientist and surgeon, offers a wealth of relevant insights drawn from his personal experience and over two decades in the field. The book serves as a much-needed, up-to-date summary of what is going on in this rapidly developing area of study. The scale of the task is huge: there is 1.5kg of bacteria in our guts.’ Illustration: Lisa Sheehan/The Observer An urgent investigation into a brave new world in science - the microbiome - and how it could save our health.The final frontier for gut microbiome exploration is its relationship with our brains, something the new fields of nutritional psychiatry and psychobiotics are digging into. We already know the gut has its own nervous system, the enteric nervous system, and contains 100m neurons. We also know the gut-brain axis, via the vagus nerve, shoots neurotransmitters produced within the gut around the body and to the brain, which is why Cryan’s lab has studied the impact of particular bacteria on sleep and how certain types of fibre can improve complex cognitive processes. As a nation, we British are obsessed with our gut function, largely because it has never been unhealthier. I spend large parts of my working day talking to patients about their bowel habits, and many of them want to talk about little else. There is also a deeper, more fundamental fascination with the digestive system; the colon is a national source of comedy that has kept us going through every crisis since the beginning of time. Everything we’re doing now is scratching the surface,” says Spector. “We are maybe 10% of the way there, because every week, we’re discovering something new. Humans want an easy answer [to improve our gut health], but you shouldn’t take anyone seriously who doesn’t say it’s complicated,” he says. “There’s a massive industry that needs a simple message to sell its products. They want to say all you’ve got to do is eat this bar, this yoghurt or this protein drink.” Though there’s still much about our microbiome we don’t understand, Dr Kinross highlights how learning about our microbiome has the potential to prevent illness, to shape how we think, how we feel and even who we choose as a partner. A fountain of knowledge and sense in an overwhelming world of science. * Rhiannon Lambert, Registered Nutritionist and Sunday Times Bestselling Author *

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