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Malfy Con Arancia Sicilian Blood Orange Flavoured Italian Gin Limited Edition Bottle, 70cl (Packaging May Vary)

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They give the coriander and juniper, naturally dry and earthier botanicals, a fruity freshness, making for a much more complex flavor.

Most blood orange gins are actually gin liqueurs (read about the difference between gin and gin liqueur), which basically means that the gin is a bit sweeter and seen as more refreshing compared to a normal gin.What sets this blood orange gin apart from the other blood orange gin is definitely the addition of rhubarb. This gin still has a really rich sweetness to it with some great citrusy notes. Oranges are universally loved for their sweet, juicy, and fruity flavor. And because oranges taste so amazing, they’re commonly used to flavor certain foods and drinks as well. The Con Arancia is a very sweet, juicy, and refreshing drink. It’s not always considered to be one of the best blood orange gins if you purely look at the taste. Freshly squeezed juice is preferred but bottled juice with no added sugar (100% juice) will work as well.

An orange-flavored gin is a gin that’s heavily infused with orange, pushing the flavor to the forefront. In addition, a hint of juniper berry will be on the forefront as well, otherwise, it can’t be called a gin. Sipped, Malfy Gin Con Arancia is a bit less literal than other gins in the line. While the lemon is lemon; the grapefruit is grapefruit— Malfy Gin Con Arancia is clementine, vanilla, grapefruit, terpey juniper. Greenall’s mixed two amazing botanicals with their Blood Orange And Fig gin. Pairing these relatively sweet and powerful botanicals with the classic base of juniper makes for a wonderful flavor experience. The base of this orange-flavored gin is a classic London Dry Gin, and this London Dry is combined with a syrup of raw cacao and orange peel. This way, you get a pure and rich taste that still has the qualities of an actual gin. Stir together ice, gin, and a splash of simple syrup. If adding any herbs, stir in and lightly muddle against the glass.

Besides the use of oranges, Malfy’s Gin Con Arancia also uses juniper berries and blood oranges extensively. These three main botanicals come together to create a pure gin with a strong and dominant flavor of orange. In a blender, combine all but soda water. Serve over ice and top up with soda water. You can easily make a larger batch and add the soda before serving. Even though the coriander and juniper are at the forefront, the blood orange and fig are still very strong.

Blood oranges are just like regular oranges, but they’re smaller in size and have red flesh. They’re sweet, tart, and taste similar to raspberries. You can find blood oranges growing in warm climates (usually in California and Florida) and are in season here in North America from December to April. The Blood Orange & Ginger gin is made up of the base of their original gin, which consists of a unique blend of 11 botanicals. Among these 11 botanicals are bitter orange, lime, and grapefruit to name a few, making it a clean, crisp, and zesty spirit. Other great mixers include ginger ale and classic tonic waters. The zesty ginger ale is a great match for the rich citrus notes of the gin and those same notes make for a delicious contrast to the crisp, delectably bitter palate of a tonic water. Didsbury’s range of gin consists of a few different fruity flavored gins like Raspberry & Elderflower, Strawberry & Sicilian Lemon, Tutti Frutti (which literally means all of the fruits), and a gin that tastes like a much-loved dessert in Manchester: Manchester Tart. Whitley Neill Blood Orange Gin has a bright and fresh flavor, bursting with sweet and juicy blood oranges. Added to the dominant blood orange are hints of juniper, coriander seed, cassia bark, orris root, angelica root, licorice, lemon, and orange

ROSA ROSAE

It’s got a very fruity taste with a sweet finish that balances nicely with the bitterness. And to top it all off, it contains no added sugar at all!

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