About this deal
DoubleTree knows what they’re doing, and I’ll bet this little perk is responsible for many returning customers! Vegetable enthusiast. Dog lover. I'm probably making a big mess in my Kansas City kitchen right now.
Mini Chocolate Chip Cookies - Averie Cooks Mini Chocolate Chip Cookies - Averie Cooks
All samples were tasted by a panel of Epicurious editors in a blind tasting and no distinction was made between organic and non-organic products during testing. The Other Chocolate Chips We Tasted In a separate bowl, add sugar, egg, milk, butter, and vanilla extract. Mix until fully combined. Make a well in the center of your dry ingredients, add your wet ingredients, and stir until just incorporated. Scrape down the sides of the bowl, then add min chocolate chips and stir to combine.The great thing about a mug cookie is that you don’t need to worry about it coming out too dense. In fact, you’ll want it to be dense and chewy. This is now a stable for my hubby’s breakfast. I have made these in different varieties. My favorite is using pecans, sliced almonds, pepitas, coconut and dark chocolate chips. I make them now in a very large pan so that they will last longer. When hubby eats the last of it, he lets me know. In other words “Time for another batch! Lol If you’re craving cheesecake but don’t have the time to bake one, this no-bake parfait is the next best thing. Make sure you're using baking powder and not baking soda - otherwise your muffins will not rise like they should.
Chocolate Chip Shortbread - An Easy Twist on a Classic Cookie Chocolate Chip Shortbread - An Easy Twist on a Classic Cookie
Made these today and they are delicious! Perfect ratio of wet and dry ingredients, and perfectly sweet. I think if you want to be conservative with the sugar content, the amount of honey/maple syrup can be reduced a little and still taste great. I made mine with unsweetened coconut, unsweetened dried cherries, pecans, and dark chocolate. Will be making these again! I was wondering how I might incorporate a salted caramel flavour to the recipe? It’s a request from my 15 year old. She has also gone of nut butters, would it taste ok with plain butter? Ricotta has a lightly sweet, cheesy flavor that is less tangy than cream cheese, but will still impart a fantastically rich note to your cake. I’m Kim. I love running, cooking, and curling up with a good book! Here you’ll find simple and delicious recipes that you can make in 30 minutes or less. KEEP IN TOUCH Between the gooey chocolate chips, buttery pecans, and flaked sweetened coconut, every bite is better than the last.
Granola Bar Variations
Bake at 350° F for 5-7 minutes, or until the cookie has spread, flattened and no longer looks wet and glossy in the center.