Myprotein Impact Whey Protein – Vanilla 1KG – Muscle Building Powder with Over 80% Protein and 2g Leucine per Serving

Product Information

Banoffee Flavour:- Whey Protein Concentrate ( Milk) (96%), Emulsifier ( Soy Lecithin), Flavouring (Malt Extract ( Barley), Sweetener (Sucralose)). Whey Protein Concentrate (Milk) (96%), Emulsifier (Soy Lecithin), Flavouring, Colour (Beetroot Red), Acid (Citric Acid), Sweetener (Sucralose) Formulated to provide nutrition with a meaningful impact, and thoughtfully developed by expert nutritionists, Impact Whey Protein delivers a powerful punch. With between 17 and 22 grams of protein per serving in the whey concentrate, fats below two grams, and carbs below four grams, this macronutrient profile is great for those looking for a solid dose of whey concentrate protein while keeping other macros low. This blend contains 4.5g of BCAA that can potentially help boost recovery, and this product has a small, but notable, micronutrient profile in half of their flavor choices. Whey Protein Concentrate (Milk, Soy) (97%), Natural Flavouring (Natural Flavouring, Sweetener (Sucralose))

Lemon cheesecake - quite artificial, not very cheesecake-y but not a disaster. I'm still on the fence. Sorry if that isn't very helpful. I'll try it again! And, with 1.3g of fat, 1.3g of carbs, and at just 93 calories per serving, Impact Whey Protein is perfect for everyone, whatever your fitness goals. What Does Ruby Chocolate Impact Whey Protein Taste Like? Whey Protein Concentrate (Milk) (91%), Emulsifier (Soy Lecithin), Natural and Artificial Flavouring (Cocoa Powder, Maltodextrin, Sweeteners (Sucralose, Acesulfame K))

Every single flavor of Impact whey also contains calcium, which makes up two percent of our body weight and is important for our skeletal health ( 3). The rest of the micronutrients vary flavor to flavor. Coffee Caramel Flavour:Whey Protein Concentrate ( Milk) (91%), Emulsifier ( Soy Lecithin), Colour (E150a), Flavouring, Sweetener (Sucralose) Let’s talk about why Impact Whey Protein has stood the test of time. It’s cemented its position as the go-to source for convenient, high-quality protein.

Whey Protein Concentrate (Milk) (96%), Emulsifier (Soy Lecithin), Flavouring, Colour (Beetroot Red), Sweetener (Sucralose) Our Impact Whey provides your body with convenient, high-quality protein, which contributes to the maintenance and growth of muscle mass 1. Whey Protein Concentrate (93%) (Milk, Emulsifier (Soy Lecithin)), Matcha Green Tea Powder (4%), Flavouring, Sweetener (Sucralose)Whey protein concentrate is on average around 70-80% protein, with a moderate fat content. Our popular Impact Whey Protein provides over 80% protein per serving, so you can be assured of its quality.