Electric Slow Cooker Ceramic Sear and Stew Pot,Small Slowcookers with Reservation Function and Keep Warm Function,Serves 3-5 People,400W,Pink-3.5L

Product Information

The high-quality stainless-steel design can sear, sauté, steam, slow cook and pressure cook meals. Just spin the control dial, select the mode and it cleverly estimates cooking time, temperature and, where needed, pressure. Cooking under pressure significantly reduces waiting times, so you can enjoy a buttery soft lamb shank in just 30 minutes. The inner pot needs to be at room temperature before you start cooking. If you've kept a slow cooker dish in the fridge, you must wait for it to warm up before turning it on.

STOVETOP READY POT: The pot is lightweight and removable for stovetop and oven use, so you can start with a sear, finish slow, and get more flavor Slow cookers vary considerably, so follow your manufacturer's manual for guidelines on temperatures and cooking times.Just remember that this roast pork tastes best with fresh meat – make sure to use a pork joint that has only been bought a couple of days earlier. How do I slow cook roast pork in the slow cooker? The ingredients list for this recipe is pretty simple, and the steps are short so it’s an easy recipe to put together! How To Make It More advanced slow cookers offer greater control over the temperature, but also, crucially, the time, meaning you can tell it when you want for your dinner and it will calculate cooking time accordingly. No liquid escapes from a slow cooker, so when adapting a recipe not specifically written for a slow cooker, reduce any added liquid by a third. TOXIN-FREE: Our coating is free of PFAS, PFOA, lead, and cadmium so you can make every meal healthier

Large cuts of meat, such as pulled pork, cook brilliantly in a slow cooker because the tough muscle fibres break down over the extended cooking time, allowing the meat to get nice and tender. Stews also work well because cheaper cuts of meat can be used and vegetables won’t get overcooked. Most countries and cuisines have signature dishes ideal for slow cooking. As a result, there are literally hundreds of great slow cooking recipes, from perfectly fluffy rice, tagines, paellas, curries, dahl, spareribs, kleftiko and chilli. That said, it’s pretty difficult to ignore a classic steak and ale (or sweet potato and lentil) casserole. Shop GQ’s selection of the best slow cookers you can buy… The leftovers can do sandwiches or rolls for lunch the next day, get added to a pizza, or why not stretch it and make a pork risotto or pasta bake. The most basic slow cookers will have two or three temperature settings (low, warm and/or high), a large capacity ovenproof pot, a lid and a timer and that’s about it. Be sure to choose a model with a removable pot for easy cleaning and also to be able to use on the hob to brown off ingredients without using a separate pan. KITCHEN STAPLE : From small family gatherings to entertaining a few guests, this rice cooker provides the perfect serving amount with a 6-cup capacityFunctions: additional functions on the slow cooker including browning, reheating, reducing and whether it is hob or oven-safe