The 'power' variation of the quaffable Bardolino classic is the Bardolino superior with its DOCG seal.

Minor blending grapes, such as Rossignola, Barbera, Sangiovese, and the white grape variety Garganega, are also permitted up to 15% total. Situated just outside Verona, in the Morainic Hills near Lake Garda, Vini Sassara is a new project from longtime natural winemakers Alessia and Stefano Bertaiola. Personal data are provided by the data subject filling in the registration form and managing the profile. Changes to the DOC restrictions of Bardolino, and its superior DOCG wine Bardolino Superiore, have meant that Barbera, Sangiovese, Marzemino, Merlot and Cabernet Sauvignon may also be used in the blend. The rich soil diversity, exquisite climate, and natural conditions of the place inspired the family to set up its company right in that valley.

Amarone and Recioto, two of the flagship wines of Masi, are created from grapes that have been completely dried using the above-mentioned technique. On the other hand the use of the Rondinella variety, another native variety from Verona, must represent between 5% and 40%. It is quite surprising that this method was followed right during the early Romans' times and is continued today.

His 40-year career in the wine industry has seen him making wine for some of the most famous producers in Italy, as well as specialising in, and lecturing on, organic methods of production and, most recently, working as an international consultant to some of the most well known producers in the Veneto, Puglia and beyond. Gaetano Zeni, referred to as Nino by everyone, was the real innovator of the modern era of the winery: a number of small and big changes initiated by him lifted the winery to its level of today. This brand has also popularized the indigenous grape varietals of the Venetian regions by making some classic wines.When it is young it can pass the light through because it is very limpid with rose colored reflections. It is very good with the soups such as the Scaligera soup, with the tagliatelle and the broth with tortellini or tortellini with sauce. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. Data source and purposes of processing”, the Controller uses the contacts details that have been provided by the data subject and the means of contacts which are usually preferred by the data subject.

In short: With Bardolino wine from Vinello, you are sure to bring a bit of 'la dolce vita' into your home – it's convenient, fast and secure. Made from a blend of traditional grape varieties such as Corvina, Rondinella, and Molinara, this wine is characterized by its intense ruby color, fruity aroma, and delicate taste. After destemming and a gentle crushing, the must was macerated briefly on the skins before cold stabilisation. This elegant red is a case in point, made from handpicked grapes from plots in Bardolino between the east shores of Lake Garda and the Adige river valley.To carry out activities necessary for web services requested by the user, personal data may be processed by third parties, autonomous controllers (e. The Data Controller is Giordano Vini spa (hereinafter: “Giordano” or “the Controller”), having registered office in Via Cane Guido 47 bis/50, 12055 Diano d’Alba (CN – Italy) – VAT IT04642870960. In addition other grapes used in a lower percentages are the Molinara with a 10% that can achieve a 20% and the Negrara usable at a maximum of 10%.