Preheat the oven to 200C (180C fan). Put the flour, paprika and lemon zest in one bowl and season with salt and pepper. Put the beaten eggs in another bowl and mix the breadcrumbs and coconut in a third bowl. Now that I have introduced you to a recipe for doner meat lets talk about the fakeaway kebab salad. After their allotted 10 minutes though, they were all a little soggy on the underside, so I flipped them and gave them another five while whipping up the accompanying tartare sauce (mayo, gherkins, capers, lemon zest – I left out the dill, mainly because I forgot to buy any). A side of peas and wedges later, a bit of chilli sauce, and honestly, they were amazing. Mince – We recommend about 900g which is 2lbs of minced lamb. This is a good quantity to be able to feed at least 2 of you for your doner kebab fakeaway, but of course, if you are not a big eater you then have leftover takeaway supplies for the next day. We have recipes for all your favourites, whether you’re a fan of Chinese food, Indian food, or something else, these Top Slimming & Weight Watchers Friendly Fakeaway Recipes are here to help!

Making what would presumably be a sub-standard version at home is not really my thing. However, Chris Bavin's 'healthy baked scampi' appealed. A cross between coconut shrimp, deep-fried scampi and tempura prawns – a Chinese-fish-and-chip-shop hybrid if you will – they seemed worth a go.But you can also make air fryer hamburgers, air fryer meatballs, and so many other great meals with mince. Say goodbye to takeaway and hello to fakeaway, with this all-encompassing comfort cookbook brought to you by popular BBC TV chef and presenter, Chris Bavin. If you don’t fancy a cheese and onion filling, how about these Corned Beef Pasties instead? We used lean, reduced fat corned beef in these pasties. It’s amazing how far it goes! This homemade doner kebab air fryer recipe takes JUST 45 minutes to cook. Then whilst you are waiting on the air fryer you can put your feet up or make the salad that you plan to serve with your doner meat. Doner Kebab In Ninja Foodi

Prudence Wade tested: Udon Noodle Curry Soup from The Veggie Chinese Takeaway Cookbook by Kwoklyn Wan The one stop place for all the best Slimming Eats Chinese Fakeaway Recipes - for you to create the perfect Chinese take away spread in your own home. Individually dip the prawns first into the flour, then into the egg and then in the breadcrumbs to coat. Then place on the lined baking tray.Extras – When making a lamb doner kebab I love to have all the salad items that you usually get with your takeaway. You can do the same or just serve your homemade doner meat in some warm pitta breads. For salad items you can add some lettuce or red cabbage, onion, tomatoes, cucumber and of course lets not forget about the garlic yoghurt. Plus, we recommend you head over to our air fryer recipes category as we have more than 500 tried and tested air fryer recipes and have been air frying for 10 years. How To Air Fry Kebab Meat? Well, you do now! Introducing Fakeaway, Chris Bavin's second solo best-selling cookbook sharing 100 simple recipes for takeaway-inspired meals that cater for everyone. Whether you're simply trying to lose weight, or fancy cooking for the whole family, this healthy cookbook has something for everybody to love. I am sure this is also why, I originally heard of air fryers in the Slimming World magazine many, many years ago. Can You Cook Mince In Air Fryer?

Heat the oil in a saucepan over a medium-high heat, add the onion and carrot and fry until lightly browned. Add the beansprouts and mushrooms and fry for a further minute. Say goodbye to Deliveroo, as DK is sure to reshape the next generation of take-away goers for the better! What is wonderful about a homemade lamb kebab is that due to its ingredients and the way that a kebab is cooked in the air fryer, is that it is perfect for slimming world or weight watchers. Then years later, I met and my in love with Dom and OMG he hated the doner kebab with a passion and always told me that it smelt like sweaty feet and was the worst of the worst of the lamb and other meats and to eat something better. Yes, you can cook kebabs in the air fryer, and you will love them. There are so many different kebabs you can do in the air fryer and its not just about the lamb doner kebab.I then tried a slow cooker doner kebab and we both fell in love with it. Forget cheap meat, this was made with minced lamb (ground lamb) from the butchers and was amazing.

So over the next 10 plus years I barely touched a doner kebab and instead we had other takeaways and also made plenty of fakeaways at home. You will find lots of ChineseDishes right here on Slimming Eats, some authentic, some with a Chinese inspiration, but all equally delicious of course.Cook. Then place the tightly wrapped doner meat into the air fryer and air fry for 25 minutes at 160c/320f, then open the top of the foil so that the meat is exposed and then air fry for a further 20 minutes at 180c/360f or until crispy to on top to your liking. The simple method is to make our air fryer ground beef recipe and then you can use that as a base for Bolognese, taco meat or any other favourite. From healthy ingredient swaps to savvy shopping styles, this easy cookbook promises everything you'll need for a fakeaway feast on a small budget. Organized by type of cuisine, there are a multitude of delicious dishes to recreate from the much-loved Friday night fish and chips, to spicy stir fries, pizza, pasta and more! Mix. Start by adding all your kebab meat ingredients into a large bowl and mixing well with your hands. You don’t want to get a overpowering seasoned piece and then another that is bland. Though I have also seen a doner kebab fakeaway made cheapter, by swapping the lamb for 50 percent lamb and 50% pork.