Once doubled, roll out and use a cookie cutter to chomp/cut out circles. Place the doughnuts onto a tray and allow to rest for a second until until puffed up. You’ll love these easy and delicious Vegan Air Fryer Doughnuts that require just a few ingredients to make! No frying needed, and they’re perfectly fluffy with a sugar coating and jam filling. When it comes to activating the yeast, you want a warm milk. You only want it warm, as too hot can kill the yeast resulting in very flat and dense doughnuts, which will not rise when proving. Only heat the milk in low for a minute or so. Made with 83% peanuts, they were a source of plant protein, high in fibre and weighed in at under 115 calories per 20g serving, it added.

Allergy UK is able to provide a translation card service which can be used when travelling or eating out abroad. (These are available in multiple languages at a small cost from Allergy UK’s Helpline (01322 619898)). These cards have English on one side and the translated food allergen(s) in the language required on the other. Tree nuts, peanuts or foods with the word ‘nut’ in them can be used in cosmetics such as moisturisers, soaps and shampoo. They can also appear on products with a Latin name. Please see table below to clarify the different names: Heat air fryer to 180 degrees c and grease the basket with oil. Place in the doughnuts and bake for 8-10 minutes until golden. Nut oils like peanut or almond oil can be used in cosmetics and toiletries and can be a problem to those with an allergy to those foods. The amount of protein allergen that remains in a product after the processing will vary depending on the processes used. Following Brexit, the UK still follows EU legislation regarding the 14 most common allergens (which includes tree nuts and peanut). This means tree nuts must be clearly emphasised in bold or highlighted.

Do You Have to Soak Chestnuts Before Roasting?

Yes, as the recipe suggests, you can air fry doughnuts- yippee. Air frying doughnuts requires a different recipe from regular fried doughnuts, hence the new adjusted recipe. The doughnuts contain simple ingredients, with yeast to help them rise and puff up which makes for super light and fluffy doughnuts. I love making doughnuts and air frying has really taken the stress out of prepping the boiling pan of oil, and the fear of accidental burns. Using the air fryer is a breeze, and it’s a fun way of making doughnuts! Why you need to make these air fryer doughnuts: There are so many different types and styles of air fryers. The exact one I use is from Scoville. I’ve linked it here. Reactions to tree nuts can also be triggered in people who have pollen food syndrome, also referred to as oral allergy syndrome. when there is a hypersensitivity reaction to fruit, vegetables and nuts when cross reacting with certain aero allergens (e.g birch pollen). Symptoms are typically mild causing irritant symptoms such as itching of the mouth, lips and throat when eaten in their raw form. Anaphylaxis can occur but is uncommon. There are eight tree nuts in the tree nut family including: Unfortunately I am yet to perfect the gluten-free vegan air fryer doughnut! This recipe does require gluten flour for it to work.

Roasted chestnuts couldn’t be easier when made in an air fryer! Only three steps and a few minutes and you’re ready to enjoy these healthy, delicious nuts. Hot Chilli Air Nuts - PEANUT (83%), Rice Flour, Salt, Sugar, Herbs and Spices [Paprika, Chilli (3%), Parsley, Cumin}, Maltodextrin, Garlic Powder, Yeast Extract Powder, Citric Acid (E-330), Onion Powder, Paprika Extract E160C, Natural Flavouring Once the doughnuts have risen, preheat the air fryer to 180ºC and grease the inside of the air fryer with a little sunflower oil. Place a few doughnuts into the basket at a time, making sure they have room to puff up and bake.The easy answer is no, you do not have to soak chestnuts before you roast them, so that’s a time saver.