Bora Ecotube shallow duct

Product Information

BORA Classic and BORA Professional ranges offer the ultimate in flexibility giving you the option for central extraction with a combination of gas, induction, tepan stainless grill and wok cooktop elements, the choice is yours. Besides the many technical advantages that you enjoy with BORA, it is above all the completely new possibilities for kitchen planning that BORA really knows how to impress with. You can do practically anything that you have ever wanted to: cook in front of a window or under the eaves, have a kitchen island without a bulky hood and more space for hanging cabinets in smaller kitchens and enjoy seamless minimalism... all because of the space gained by doing away with an extractor hood. Thanks to its compact dimensions, you still have lots of space in the floor units. This makes BORA the benchmark in new kitchen aesthetics. BORA Ecotube ducting has rounded corners and internal flutes to guide the air flow around corners smoothly. Only BORA Ecotube should be used and as with the round ducting all joints should be sealed with the BORA seals and a BORA wall box ONLY should be used to exit the building.

Simply, the further cooking vapours travel before they are drawn off equals the greater chance that more odour and grease particles will be distributed throughout the room, settling on furniture and textiles. BORA puts an end to all that, grease particles created during cooking are no longer allowed to escape throughout the room, instead they are trapped in the central stainless steel grease filter resulting in the fresh air both during and after cooking. Novy flat ducting has rounded corners on the flat sections and air guides in the corners. These ensure the airflow is smooth and unhindered.Conventional extractor hoods work extremely hard to remove the vapours and odours as they travel long distances before they are captured. Even then, it is not usually possible for all of the vapours to be removed typically 50% escape. BORA extracting hobs are a smart and highly effective, best evidence of this is the head-height Clean rate of 100 %. All made possible by the intelligent use of flow speed and motor technology, which ensure suction of the vapours at the precise point where it's created enabling energy efficient extraction. x 89mm ducting is the minimum size you should use to ensure the optimal performance from extractor.

Bora aim to achieve their dream using the seven benefits of probably the best extraction system on the market and position BORA as brand leader, quite simply, More possibilities. More enjoyment. More freedom with BORA.

At under 200mm, the low installation height and integrated recirculation unit guarantee maximum storage space for pots and other kitchen utensils in the cupboard below. Even in 60cm-deep kitchen units, no drawers need to be shortened in recirculation mode. A change from the norm. At BORA you can choose between the modular extractor systems BORAProfessional and BORAClassic, and the compact systems BORAXPure, BORAPure, BORABasic and BORA GP4 (only available from nobilia retailers). Our product finder will help you and your BORA retailer will be happy to advise you so that you can find the system that best suits your cooking style and design requirements. Incorrect installation can result in poor extraction, more noise, condensation and other undesirable effects. The most common issues we find are the use of 125mm or even 100mm duct pipe, causes excessive noise with very little extracted air. The steam then condensates on the metal or glass of the extractor, all because the incorrect ducting is used. Remember 150mm rounds as a minimum or equivalent rectangular ducting only. Bora extraction hobs are revolutionising the kitchen cooking industry the Bora principle is a simple one. The unique extraction system removes all steam, fats, odours, and vapours immediately through the centre of the hob before they have a chance to escape. These are then processed through high quality grease filters and extracted externally through ducting or processed through high quality charcoal filters in recirculation models. The extractor power level automatically adjusts itself according to current cooking conditions. There’s no need for constant manual adjustment, which means you can focus fully on your cooking.